{"id":43,"date":"2015-11-10T18:12:35","date_gmt":"2015-11-10T18:12:35","guid":{"rendered":"https:\/\/magnolias.dk\/?p=43"},"modified":"2025-02-26T21:21:42","modified_gmt":"2025-02-26T21:21:42","slug":"bananmuffins-med-chokoladestykker","status":"publish","type":"post","link":"https:\/\/magnolias.dk\/?p=43","title":{"rendered":"Bananmuffins med chokoladestykker"},"content":{"rendered":"\n
\"\"<\/figure>\n\n\n\n

Mmhhh, jeg elsker bananmuffins og chokolade; og de to kombineret MUMS. Denne opskrift er super l\u00e6kker, de bliver s\u00e5 svampede og s\u00e5 bl\u00f8de og argh! Det er et must try. Det her er en af de f\u00e5 bananmuffin-opskrifter hvor muffinen ogs\u00e5 er god dagen efter. Du m\u00e5 bare pr\u00f8ve dem hvis du elsker bananmuffins! \ud83d\ude09<\/p>\n\n\n\n

Antal: Ca 12 muffins
\n<\/strong>Forberedelse: 30 minutter
\n<\/strong>Ventetid: 20 minitter
\n<\/strong>Sv\u00e6rhedsgrad: Nem<\/strong><\/p>\n\n\n\n

Til cirka 12 muffins <\/em><\/p>\n\n\n\n

\n

BANANMUFFIN<\/strong><\/p>\n

2 \u00e6g
\n150 g sukker
\n1 teske vaniljesukker
\n200 g hvedemel
\n2 teske bagepulver
\n125 g bl\u00f8dt sm\u00f8r
\n2-4 modne bananer (moset)
\n100 g m\u00f8rkchokolade (hakket)<\/p>\n<\/div>\n\n\n\n

FREMGANGSM\u00c5DE<\/strong><\/div>\n\n\n\n
\n

 <\/p>\n

    \n
  • Forvarm ovnen til 200 grader<\/li>\n
  • Pisk \u00e6g sukker & vanijlesukker hvidt og luftigt.<\/li>\n
  • Bland hvedemel og bagepulver i en anden sk\u00e5l<\/li>\n
  • Smelt sm\u00f8rret ved savg varme og lad det afk\u00f8le<\/li>\n
  • R\u00f8r melet & det smeltede sm\u00f8r skiftevis i \u00e6ggemassen sammen med de moste bananer & chokoladen.<\/li>\n
  • Fordel dejen i 12 muffinsforme – og bag dem midt i ovnen.<\/li>\n
  • Bag dem i 15-20 minutter.<\/li>\n<\/ul>\n

    Velbekomme!<\/p>\n<\/div>\n\n\n\n\n

    \n
    \"\"<\/figure>\n\n\n\n
    \"\"<\/figure>\n<\/figure>\n","protected":false},"excerpt":{"rendered":"

    Mmhhh, jeg elsker bananmuffins og chokolade; og de to kombineret MUMS. Denne opskrift er super l\u00e6kker, de bliver s\u00e5 svampede og s\u00e5 bl\u00f8de og argh! Det er et must try. Det her er en af de f\u00e5 bananmuffin-opskrifter hvor muffinen ogs\u00e5 er god dagen efter. Du m\u00e5 bare pr\u00f8ve dem hvis du elsker bananmuffins! \ud83d\ude09 […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[10,16,56],"class_list":["post-43","post","type-post","status-publish","format-standard","hentry","category-muffin","tag-bananmuffin","tag-chokolade","tag-muffin"],"_links":{"self":[{"href":"https:\/\/magnolias.dk\/index.php?rest_route=\/wp\/v2\/posts\/43","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/magnolias.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/magnolias.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/magnolias.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/magnolias.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=43"}],"version-history":[{"count":2,"href":"https:\/\/magnolias.dk\/index.php?rest_route=\/wp\/v2\/posts\/43\/revisions"}],"predecessor-version":[{"id":1472,"href":"https:\/\/magnolias.dk\/index.php?rest_route=\/wp\/v2\/posts\/43\/revisions\/1472"}],"wp:attachment":[{"href":"https:\/\/magnolias.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=43"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/magnolias.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=43"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/magnolias.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=43"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}